Dine
EAT
Alaska food to fuel your fire
We offer a full catering service for your stay at the lodge.. Our partner HARD Eats goes big time for local ingredients – featuring Interior Alaska grass-fed beef and local pork, fresh herbs and veggies Fairbanks grown, Alaska-made corn and flour tortillas, pickled Alaska fiddleheads, and – of course – Fairbanks’s finest dessert, the Lusty Cakes. Included with our all-inclusive rates. Chef services are available at an additonal rate for nightly rentals or events.
Local Ingredients are highly seasonally dependent and may not be available year-round. Chef reserves option to make any necessary adjustments to highlight local foods in the peak of freshness or due to inability to source ingredients.
MORNING SAMPLES
Breakfast
- Alaska Sourdough Waffle with berries, maple syrup & whipped cream
- Farm fresh eggs cooked to order with Alaska-raised Bacon or Sausage and locally sourced Potatoes
- Homemade Sourdough English Muffin Breakfast Sandwich with farm fresh Egg, Sausage and Cheese
- Homemade Bulgarian-style yogurt parfait featuring local micro-dairy whole milk, homemade granola, berries and toasted pecans
- Locally roasted coffee
AFTERNOON SAMPLES
Lunch
- Pork Carnitas (Alaska pork shoulder smoked and then deep-fried) served on corn tortillas with homemade pico de gallo
- Creamy Tomato Soup with Grilled Cheese Sandwich on homemade sourdough bread
- Homemade Sourdough Pitas with Assorted Hummus and Tapenade
- Hearty Alaska Greens Salad with Salmon, Pickled Alaska Strawberries & Sourdough Croutons
- Local Grass Fed Beef or Elk burger bar with Alaska potato chips, baked beans and bacon-wilted greens
- Alaska Rhubarb Lemonade
EVENING SAMPLES
Dinner
- Local Grass Fed Beef Hanger Steak with Roasted Root Vegetables and Green Salad
- Birch Syrup Glazed Miso Salmon with Alaska Barley & Mushroom Pilaf
- Grilled Salmon Family Dinner with Alaska Barley Couscous, Steamed Local Seasonal Vegetables, Green Salad with Assorted Dressings and Homemade Whole Grain Dinner Rolls
- Alaska Seafood Chowder served in Alaska Sourdough Bread Bowl
- Alaska Scallop Pasta Carbonara featuring local eggs and Alaska barley spaetzle
- Rotisserie Prime Rib with baked Alaska potatoes and smashed cucumber salad
- Alaska Cucumber and Rosemary Seltzer
- Beer and wine pairings available on request